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Discerningly Versed - Effective Iterative Learning Quiz Questions - Bread I
Discerningly Versed - Effective Iterative Learning


Which flour contains 100% of the original whole grain ?

 

Wholemeal Flour
Granary Flour
White Flour
Brown Flour

 Which other cereal is the other main cereal used for making bread ?

 

Wheat
Corn
Rye
Barley
The proprietary name given to a blend of rye flour and brown flour is

 

Wholemeal Flour
Granary Flour
White Flour
Graham Flour

 Which is an American flour slightly coarser than normal wholemeal ?

 

Wholemeal Flour
Granary Flour
White Flour
Graham Flour
Who are credited historically as being the first producers of bread ?

 

Greeks
Incas
Romans
Egyptians

 Which type of yeast do almost all type of commercial bakers use ?

 

Easy Blend Dry Yeast
Fresh Yeast
Fast Action Dried Yeast
Dried Yeast
Which type of flour contains around 85% of the original wheat grain ?

 

White Flour
Granary Flour
Wholemeal Flour
Brown Flour

 The most popular cereal used for making bread is

 

Wheat
Corn
Rye
Barley
Which is normally the leavening agent in bread ?

 

Salt
Yeast
Flour
Water

 Which ingredient of grain is vital to making bread ?

 

Endosperm
Wheat Germ
Bran
Gluten


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Discerningly Versed www.dniv.com 2012